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HOSHIZAKI CR49A Chef Base Undercounter Refrigerator - Chef Bases
HOSHIZAKIChef Bases

HOSHIZAKI CR49A Chef Base Undercounter Refrigerator

The HOSHIZAKI Undercounter Refrigerator (MPN CR49A) is a 9.5 cu ft Chef Base with one door, 27 in height and 33 1/4 in depth. It features thermostatic control. 3G Electric interprets demand for this unit and sources…

SKU 3G-OTH-602842

Brand
HOSHIZAKI
Item
CR49A Chef Base Undercounter Refrigerator
Part Number
CR49A
Category
Chef Bases
Available to Order
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Local availability & support — Singapore

Local office
20 Woodlands Link #09-05, Singapore 738733
Phone
+65 8878 8355
Payment
Invoicing in SGD. PayNow, bank transfer, and corporate PO accepted.

Technical Specifications

HOSHIZAKI
Manufacturer Part Number
CR49A
Dp
33 1/4 in
Ht
27 in
Doors
1

Technical Documents

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HOSHIZAKI Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The HOSHIZAKI Undercounter Refrigerator (MPN CR49A) is a 9.5 cu ft Chef Base with one door, 27 in height and 33 1/4 in depth. It features thermostatic control. 3G Electric interprets demand for this unit and sources it as part of our broader industrial equipment supply across 14 departments, with specialist depth in controls.

Frequently Asked Questions

What is the HOSHIZAKI CR49A undercounter refrigerator used for?

The HOSHIZAKI CR49A is a 9.5 cu ft chef base designed for commercial kitchens, providing refrigerated storage under countertops. It is used in restaurants, cafeterias, and food service operations to keep ingredients and prepared items at safe temperatures while saving floor space.

What are the specifications of the HOSHIZAKI CR49A?

The HOSHIZAKI CR49A undercounter refrigerator has 9.5 cu ft capacity, one door, 27 in height, and 33 1/4 in depth. It features thermostatic control and is a chef base model. The manufacturer part number is CR49A.

Where to buy the HOSHIZAKI CR49A worldwide?

3G Electric supplies the HOSHIZAKI CR49A undercounter refrigerator to customers worldwide. We handle full logistics, customs clearance, and delivery to your site. Contact us for a quote and lead time on this unit.

How to install the HOSHIZAKI CR49A undercounter refrigerator?

Install the HOSHIZAKI CR49A on a level, sturdy surface with proper ventilation around the unit. Ensure the thermostatic control is set to the desired temperature before loading. Follow the manufacturer's manual for electrical and clearance requirements.

Used in

Common applications for HOSHIZAKI
Commercial kitchens — Hoshizaki SR48B-12 refrigerated prep table for ingredient storage and worktop prep in medium-volume food service.
Ice production maintenance — Hoshizaki HS-0199 pump motor service kit to restore water circulation in ice machines during scheduled or emergency repairs.
Healthcare food service — Hoshizaki WR48B worktop refrigerator for energy-code-compliant cold storage in patient meal assembly areas.
Hospitality and catering — Hoshizaki SR72B-18 three-door prep table for high-capacity ingredient storage in hotel banquet kitchens.
Retail food operations — Hoshizaki SR27B-8 compact prep table for limited-footprint cold storage and prep in deli or bakery counters.
Food processing — Hoshizaki WR60B worktop refrigerator for continuous-duty cold holding of ingredients in processing support areas.
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HOSHIZAKI Products

3G Electric supplies HOSHIZAKI chef bases. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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