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TRADITIONAL Fillet Knife: Semi-Flex/Straight, 11 in Overall Lg, Steel Blade, Wood Handle - Fillet Knives
TRADITIONALFillet Knives

TRADITIONAL Fillet Knife: Semi-Flex/Straight, 11 in Overall Lg, Steel Blade, Wood Handle

The TRADITIONAL Fillet Knife (MPN 10903) is a semi-flex, straight-blade knife with an 11-inch overall length, featuring a steel blade and a wood handle in brown. It is NSF Certified and designed as a fillet knife…

SKU 3G-OTH-574087

Brand
TRADITIONAL
Item
Fillet Knife: Semi-Flex/Straight, 11 in Overall Lg, Steel Blade, Wood Handle
Category
Fillet Knives
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Technical Specifications

TRADITIONAL
Manufacturer Part Number
10903
Type
Steel Blade, Wood Handle, Brown
Overall Lg
11 in
Sub-brand
Traditional
Blade Type
Straight
Edge Style
Honed Edge
Knife Type
Fillet Knife
Handle Color
Brown
NSF Certified
Yes
Blade Material
Steel
Handle Material
Wood
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TRADITIONAL Products
3G Electric (S) Pte. Ltd. — Singapore

Product Description

The TRADITIONAL Fillet Knife (MPN 10903) is a semi-flex, straight-blade knife with an 11-inch overall length, featuring a steel blade and a wood handle in brown. It is NSF Certified and designed as a fillet knife with a honed edge.

Frequently Asked Questions

What is the TRADITIONAL Fillet Knife 10903 used for?

The TRADITIONAL Fillet Knife 10903 is used for filleting fish and trimming meat. Its semi-flex, straight steel blade with a honed edge provides precise control for cutting along bones and skin. The wood handle offers a secure grip. It is NSF Certified, making it suitable for commercial kitchens and food processing.

What are the specifications of the TRADITIONAL Fillet Knife 10903?

The TRADITIONAL Fillet Knife 10903 has an 11 in overall length, a straight steel blade with a honed edge, and a brown wood handle. It is a semi-flex fillet knife, NSF Certified, with blade material steel and handle material wood. The manufacturer part number is 10903.

Where to buy the TRADITIONAL Fillet Knife 10903 worldwide?

3G Electric supplies the TRADITIONAL Fillet Knife 10903 to customers worldwide. As a global industrial solutions provider, we handle full logistics, customs clearance, and delivery to your location. Contact us to source this knife and other industrial equipment across 14 departments.

How to maintain the TRADITIONAL Fillet Knife 10903?

To maintain the TRADITIONAL Fillet Knife 10903, hand wash the steel blade and wood handle with mild soap and dry immediately. Avoid dishwashers to prevent handle damage. Regularly hone the edge with a sharpening steel to keep it sharp. Store in a dry place to protect the wood handle.

TRADITIONAL Products

3G Electric supplies TRADITIONAL fillet knives. We supply genuine products with in-stock availability on common SKUs, technical documentation, commissioning support, and warranty service — worldwide.

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TRADITIONAL Fillet Knife: Semi-Flex/Straight, 11 in Overall Lg, Steel Blade, Wood Handle, Brown (MPN 10893). Key specifications — Sub-brand: Traditional; Brand: TRADITIONAL; Blade Material: Steel; Blade Type: Straight; Edge Style: Honed Edge; Handle Color: Brown; Handle Material: Wood; Knife Type: Fillet Knife.
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TRADITIONAL Fillet Knife: Semi-Flex/Straight, 11 in Overall Lg, Steel Blade, Wood Handle, Brown (MPN 10893). Key specifications — Sub-brand: Traditional; Brand: TRADITIONAL; Blade Material: Steel; Blade Type: Straight; Edge Style: Honed Edge; Handle Color: Brown; Handle Material: Wood; Knife Type: Fillet Knife.